29 Church Restaurant
The Belgian Kitchen
29 Church Street, Tulbagh. South Africa.
Come and experience some of the FINEST food in the area!
Open
Lunch: Tue to Sun 11 a.m. to 3 p.m.
Dinner: Tue to Sat 6 p.m. to 10 p.m.
LAST ORDERS 30 mins before closing
Reservations are recommended
Tel: 082-9055-390
Sample menu below Items & Prices may change
Appetizers Cold
FRESH Oysters (when Available) R 75
6 West Coast Oysters served with Lemon, Tabasco And brown bread & butter
Extra Oysters R 12
Smoked Salmon R 65
Paper thin slices of Smoked Salmon nestled on a bed of lettuce, served with chopped egg,
capers, onions, homemade dill sauce & brown bread & butter
“29” Pâté R 50
Homemade Pate served with cranberry sauce, Toast & butter
Game Carpaccio R 65
Chef’s choice served with cranberry sauce, Parmesan style Cheese, bread & butter
Exotic Carpaccio S.Q.
Chef’s choice served with tartar sauce, bread & butter
Appetizers Hot
Soup of the Day R 40
Please ask your server what delicious homemade creation we have today,
served with bread & butter
Scallops Creole R 65
6 Scallops in our homemade spicy Creole sauce served with brown bread
Escargot R 40
Succulent snails in garlic butter served with brown bread
Stuffed Mushrooms Ü R 50
Mushrooms stuffed with blue cheese, served with brown bread
Belgium Style Mussels R 65
Live West Coast Mussels prepared in the Traditional Belgium way with Vegetables,
garlic & white wine. Served with our special sauce dip
Garnaal Croquetten R 50
Belgian Specialty, Homemade Shrimp Croquettes
Kaas Croquetten Ü R 50
Belgian Specialty, Homemade Cheese Croquettes
Meat Croquetten R 50
Belgian Specialty, Homemade Meat Croquettes
Fresh from the Garden
The Greeks Salad Ü
Medium R 35
Large R 50
Fresh Crisp lettuce with juicy ripe tomato’s, peppers, cucumber, onion,
feta cheese & olives all drenched in our Homemade Greek dressing
Mixed Salad Ü
Medium R 30
Large R 45
Mixed lettuce, tomato, peppers, cucumber & onions
Tomato Crevette R 55
Ripe Tomato Stuffed with Baby Shrimps in our homemade Marie Rose Sauce
From Rivers Lakes & Seas
Selection of FRESH Fish & Seafood (when available) served with salad garnish and a choice of
Homemade Belgian Frites, Jacket Potato or Rice and Lemon ,Garlic Butter, Tartar or Dill sauce
Belgium Mussel Pot Ladies 700 Gr R120
Gents 1 Kg R170
Traditional Belgium Mussel Pot with Live Mussels, Vegetables, garlic & white wine.
Served with Belgian Frites and special sauce dip.
Crayfish Tails S. Q.
Crayfish tails grilled to perfection
Grilled Sole R120
Simply grilled West Coast Sole
Tiger Prawns R105
12 Tiger Prawns head on grilled to perfection
Line fish S .Q.
Ask your server for today’s selection
Sometimes we will have more than one Line fish available
Pasta
Pasta Carbonara R 80
Bacon, Garlic, Mushrooms, Olives & Peppers tossed in our creamy sauce, Cheese on the side
Veggie version Leave out the Bacon
Seafood Pasta R110
Prawns, Mussels, Calamari, Clams, vegetables & Fresh
Herbs tossed in a white seafood sauce, Cheese on the side
Down on the Farm
Steaks
We only use “AAA” grade beef
Cooked to your specifications
250g Fillet R105
300g Sirloin R 95
A selection of homemade Sauces
Green Pepper, Mushroom, Blue Cheese or Béarnaise. R 15
Specialty Steaks
Steak Monaco R120
Fillet Steak topped with Anchovies & finished with a
Red wine, Tomato & Garlic sauce
Carpetbagger Steak R120
Fillet Steak stuffed with smoked oysters & finished with a Red wine sauce
Chateaubriand Béarnaise R240
(For 2 people)
500g Fillet cooked to perfection, served with our Béarnaise sauce
Tournedos Rossini (Steak) R120
Fillet steak topped with Pate and served with our Madeira sauce
Surf n’ Turf R180
250 Gr Fillet & 1 Crayfish Tail
Add Extra Crayfish Tail R 75
Oostende Steak R115
300 Gr Sirloin topped with fresh grilled Mushrooms, Onions and grilled tomato
Fillet of Game R110
Grilled Game fillet served in a Red wine & Gooseberry sauce, finished with a dash of creamserved with a choice of Homemade Belgian Frites (Chips), Jacket Potato or Rice and salad garnish
Belgian Favourites
Steak Tartare R 80
200g Succulent RAW Topside Mince served with raw egg, Capers, Onions, Parsley and all the condiments to mix yourself accompanied by Toast or Frites
Beef Stroganoff R 95
Succulent strips of Fillet cooked in a mustard, mushroom, wine, brandy & cream sauce
Chicken Chasseur R 80
Grilled Chicken Breast served in a Mushroom, White Wine & Cream sauce
Chicken Béarnaise R 85
Grilled Chicken Breast served in a Béarnaise sauce
Lamb Shank R110
Succulent Braised Lamb Shank in red wine & herb sauce
Carbonade Flamande R 80
Belgian Beef stew cooked in Stout served with Belgian fries & Homemade Mayonnaise
Leg of Duck R105
2 Succulent Braised Duck Legs in a White wine & Black Cherry sauce
Don’t forget the Kids
All served with a salad garnish & Chips
Fish Fingers R 35
Burger R 35
Homemade, Pure Steak mince,100 Gr burger
Breaded Prawns R 45
5 Breaded Prawns Butterfly
Breaded Calamari Rings R 45
6 Breaded Calamari Rings
Desserts
Most of our deserts are made in house
Crème Brûlée R 40
(clients say “THE BEST IN THE WEST”)
Cheesecake of the Day R 40
(Topped with homemade Wild Berry Sauce)
Chocolate Mousse R 40
(Homemade with Belgian Callebout chocolate & cream topping)
Crumble of the Day R 40
(homemade mixed fruit crumble)
Death by Chocolate R 40
Hot Chocolate Pudding
Ice Cream & Choc Sauce R 35
Dame Blanche R 40
Ice Cream with Chocolate Sauce & topped with whipped Cream & Nuts
Liqueur Coffee’s
Irish (Whisky) R 35
Mexican (Kahlua) R 35
Italian (Amaretto) R 35
American (Jack Daniels) R 35
Jamaican (Dark Rum) R 35
DOUBLE SHOT R 50
Pedro’s
Single R 40
DOUBLE SHOT R 50
On the lighter Side
"29” Chicken Salad R 65
Mixed greens, cucumber, olives, fruit, tomato, tossed in our Oil & Vinegar Dressing
topped with Warm grilled Chicken
29” Prawn Salad R 70
Mixed greens, cucumber, olives, fruit, tomato, shrimps tossed in
our Oil & Vinegar Dressing topped with Warm grilled Prawns
Salad Nicoise R 65
Lettuce, boiled egg, olives &Tomato, Tossed in our Homemade dressing topped with Tuna,
Beef Lasagna R 70
Homemade Traditional Beef Lasagna served with a crispy side Salad
Veggie Lasagna Ü R 70
Homemade Vegetable Lasagna served with a crispy side Salad
Trio of Croquetten R 75
Belgian Specialty, A combo of our Homemade Shrimp, Cheese & Meat Croquettes Served with Salad Garnish and Chili Mayonnaise.
Clients say Our Homemade pure STEAK Mince Burgers are the BEST in South Africa, some even say the BEST they have ever had, so if you like Pure unadulterated Burgers then these are for you.
“29” Burger R 60
Our Homemade 200g Steak Mince Burger cooked the way you like it,
smothered in mushrooms & onions topped with cheese, served with
Belgian Frites and Salad garnish
Deluxe Burger R 70
Our Homemade 200g Steak Mince Burger cooked the way you like it, with Lettuce & Tomato, drenched in Béarnaise Sauce, served with Belgian Frites and Salad garnish
Texas Chili Burger R 60
Our Homemade 200g Steak Mince Burger cooked the way you like it,
topped with our homemade Chili Sauce, served with Belgian Frites and Salad garnish
Surf n’ Turf Burger R 70
Our Homemade 200g Steak Mince Burger cooked the way you like it, topped with a Shoal of Baby Shrimps in our homemade Marie Rose Sauce, served with Belgian Frites and Salad garnish
DOUBLE DECKER Put an Extra 200g Burger on Top for ONLY R30
Good Selection of Fine Wines from the Tulbagh Valley
Please Note: As all our dishes & sauces are made Fresh when you order we can leave out any ingredient you do not like or can't have.
For all your Property needs go to Rocky Valley Properties CLICK HERE