29 Church

29 Church Restaurant

The Belgian Kitchen

29 Church Street, Tulbagh. South Africa.

 Come and experience some of the FINEST food in the area!

Open

Lunch:                     Tue to Sun 11 a.m. to 3 p.m.
Dinner:                    Tue to Sat  6 p.m. to 10 p.m.

LAST ORDERS 30 mins before closing
Reservations are recommended

Tel: 082-9055-390

Sample menu below Items & Prices may change

Appetizers Cold

FRESH  Oysters (when Available)  R 75

6 West Coast Oysters served with Lemon, Tabasco And brown bread & butter

Extra Oysters                       R 12

Smoked Salmon                   R 65

Paper thin slices of Smoked Salmon nestled on a bed of lettuce, served with chopped egg,

capers, onions, homemade dill sauce & brown bread  & butter

“29” Pâté                           R 50

Homemade Pate served with cranberry sauce, Toast & butter

Game Carpaccio                R 65

Chef’s choice served with cranberry sauce, Parmesan style Cheese, bread & butter

Exotic Carpaccio                 S.Q.

Chef’s choice served with tartar sauce,  bread & butter

Appetizers Hot

Soup of the Day               R 40

Please ask your server what delicious homemade creation we have today,

served with bread & butter

Scallops Creole      R 65

6 Scallops in our homemade  spicy Creole sauce served with brown bread        

Escargot          R 40

Succulent snails in garlic butter served with brown bread

Stuffed Mushrooms  Ü        R 50

Mushrooms stuffed with blue cheese, served with brown bread

Belgium Style Mussels           R 65

Live West Coast Mussels  prepared in the Traditional Belgium way with Vegetables,

garlic & white wine. Served with our special sauce dip

Garnaal Croquetten               R 50

Belgian Specialty, Homemade Shrimp Croquettes

Kaas Croquetten     Ü           R 50

Belgian Specialty, Homemade Cheese Croquettes

Meat Croquetten                  R 50

Belgian Specialty, Homemade Meat Croquettes

Fresh from the Garden

The Greeks Salad             Ü       

Medium                                               R 35

  Large                                                     R 50   

Fresh Crisp lettuce with juicy ripe tomato’s, peppers, cucumber, onion,

feta cheese & olives all drenched in our Homemade Greek dressing

Mixed Salad                   Ü             

Medium                                               R 30

Large                                                    R 45

Mixed  lettuce, tomato, peppers, cucumber & onions

Tomato Crevette                              R 55

Ripe Tomato Stuffed with Baby Shrimps in our homemade Marie Rose Sauce

From Rivers Lakes & Seas

Selection of FRESH Fish & Seafood (when available) served with salad garnish and a  choice of

Homemade Belgian Frites, Jacket Potato or Rice and Lemon ,Garlic Butter, Tartar or Dill sauce

Belgium Mussel Pot  Ladies 700 Gr    R120

                                          Gents 1 Kg    R170                       

Traditional Belgium Mussel Pot with Live Mussels, Vegetables, garlic & white wine.

Served with Belgian Frites and special sauce dip.

Crayfish Tails                                         S. Q.

Crayfish tails grilled to perfection

Grilled Sole                                          R120

Simply grilled West Coast Sole

Tiger Prawns                                         R105

12 Tiger Prawns head on grilled to perfection

Line fish                                             S .Q.

Ask your server for today’s selection

Sometimes we will have more than one Line fish available

 Pasta   

Pasta Carbonara              R 80

Bacon, Garlic, Mushrooms, Olives & Peppers tossed in our creamy sauce, Cheese on the side

Veggie version Leave out the Bacon

Seafood Pasta                 R110

Prawns, Mussels, Calamari, Clams, vegetables & Fresh

Herbs tossed in a white seafood sauce, Cheese on the side

     Down on the Farm

Steaks

We only use “AAA” grade beef

Cooked to your specifications

250g Fillet                                                R105

300g Sirloin                                               R 95

A selection of homemade Sauces 

Green Pepper, Mushroom, Blue Cheese or Béarnaise.                 R 15

Specialty Steaks

Steak Monaco                               R120

Fillet Steak topped with Anchovies & finished with a

Red wine, Tomato & Garlic sauce

Carpetbagger Steak                     R120

Fillet Steak stuffed with smoked oysters & finished with a Red wine sauce

Chateaubriand Béarnaise    R240

(For 2 people)

500g Fillet cooked to perfection, served with our Béarnaise sauce

Tournedos Rossini (Steak)             R120

Fillet steak topped with Pate and served with our Madeira sauce

Surf n’ Turf        R180

250 Gr Fillet & 1 Crayfish Tail

Add Extra Crayfish Tail                    R 75

Oostende Steak                               R115

300 Gr Sirloin topped with fresh grilled Mushrooms, Onions and grilled tomato

Fillet of  Game                                         R110

Grilled Game fillet served in a Red wine & Gooseberry sauce, finished with a dash of creamserved with a  choice of Homemade Belgian Frites (Chips), Jacket Potato or Rice and salad garnish

Belgian Favourites

Steak Tartare                                          R 80

200g Succulent RAW Topside Mince served with raw egg, Capers, Onions, Parsley and all the condiments to mix yourself accompanied by Toast or Frites 

Beef Stroganoff                                       R 95

Succulent strips of Fillet cooked in a mustard, mushroom, wine, brandy & cream sauce

Chicken Chasseur                                   R 80

Grilled Chicken Breast served in a Mushroom, White Wine & Cream sauce

Chicken Béarnaise                                 R 85

Grilled Chicken Breast served in a  Béarnaise sauce

Lamb Shank                                          R110

Succulent Braised Lamb Shank in red wine & herb sauce

Carbonade Flamande                             R 80

Belgian Beef stew cooked in Stout served with Belgian fries & Homemade Mayonnaise

Leg of Duck                                           R105

2 Succulent Braised Duck Legs in a White wine & Black Cherry sauce

Don’t forget the Kids

All served with a salad garnish  & Chips

Fish  Fingers                                          R 35

Burger                                                  R 35

Homemade, Pure Steak mince,100 Gr burger

 Breaded Prawns                                     R 45
5 Breaded Prawns Butterfly

Breaded Calamari Rings                          R 45
6 Breaded Calamari Rings

Desserts

Most of our deserts are made in house 

Crème Brûlée                              R 40

(clients say “THE BEST IN THE WEST”)

Cheesecake of the Day                R 40

(Topped with homemade Wild Berry Sauce)

Chocolate Mousse           R 40

(Homemade with Belgian Callebout chocolate  & cream topping)

Crumble of the Day         R 40
(homemade mixed fruit crumble)

Death by Chocolate          R 40
Hot Chocolate Pudding

Ice Cream   & Choc Sauce  R 35

Dame Blanche                   R 40

Ice Cream with Chocolate Sauce & topped with whipped Cream & Nuts

Liqueur Coffee’s

Irish               (Whisky)                           R 35

Mexican        (Kahlua)                             R 35

Italian            (Amaretto)                         R 35

American       (Jack Daniels)                     R 35

Jamaican        (Dark Rum)                       R 35

DOUBLE SHOT                                        R 50

Pedro’s 

Single                                         R 40

DOUBLE SHOT                             R 50

On the lighter Side

"29” Chicken Salad                                                           R 65

Mixed greens, cucumber,  olives,  fruit, tomato, tossed in our Oil & Vinegar Dressing

topped with Warm grilled Chicken

29” Prawn  Salad                                                            R 70

Mixed greens, cucumber,  olives,  fruit, tomato, shrimps tossed in
our Oil & Vinegar Dressing  topped with Warm grilled Prawns

Salad Nicoise                                                                R 65
Lettuce, boiled egg, olives &Tomato, Tossed in our Homemade dressing topped with Tuna,

Beef Lasagna                                                                R 70
Homemade Traditional Beef Lasagna served with a crispy side Salad

Veggie Lasagna         Ü                                                 R 70
Homemade Vegetable Lasagna served with a crispy side Salad

Trio of Croquetten                                                        R 75

Belgian Specialty, A combo of our Homemade Shrimp, Cheese & Meat Croquettes Served with Salad Garnish and Chili Mayonnaise.

Clients say Our Homemade pure STEAK Mince Burgers are the BEST in South Africa, some even say the BEST they have ever had, so if you like Pure unadulterated Burgers then these are for you. 

“29” Burger                                                                R 60

Our Homemade 200g  Steak Mince Burger cooked the way you like it,
smothered in mushrooms & onions topped with cheese, served with
Belgian  Frites and Salad garnish

Deluxe Burger                                                             R 70

Our Homemade 200g Steak Mince Burger cooked the way you like it, with Lettuce & Tomato, drenched in  Béarnaise Sauce, served with Belgian  Frites and Salad garnish

Texas Chili Burger                                                      R 60
Our Homemade 200g  Steak Mince Burger cooked the way you like it,
topped with our homemade Chili Sauce, served with Belgian  Frites and Salad garnish

Surf n’ Turf  Burger                                                     R 70

Our Homemade 200g  Steak Mince Burger cooked the way you like it, topped with a Shoal of Baby Shrimps in  our homemade Marie Rose Sauce, served with Belgian  Frites and Salad garnish

DOUBLE DECKER  Put an Extra 200g  Burger on Top for ONLY R30

Good Selection of Fine Wines from the Tulbagh Valley 


 

Please Note: As all our dishes & sauces are made Fresh when you order we can leave out any ingredient you do not like or can't have. 


   For all your Property needs go to Rocky Valley Properties CLICK HERE

 

 

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